Want to be at the Center of it all? Come work for us!
The California Center for the Arts, Escondido offers exciting and rewarding careers that bring people together to discover, create and celebrate the arts. Please take a look at our current opportunities and apply online. Thank you for your interest in working with the Center.
We offer a great working environment, flexible schedule, competitive pay, comprehensive benefits, comp tickets, and more! Recently nominated as one of the Best Companies to Work for in Escondido by Zippia. What employees are saying: “Supportive senior staff, excellent benefits and opportunity for growth!”
We look forward to hearing from you!
The Accounting Clerk performs a variety of accounting clerical tasks related to the maintenance/processing of accounts payable and receivables records. This position provides clerical support to the finance department. This is a part-time (30 hours per week or more as needed) non-exempt position. Learn more and Apply Online
The Event Coordinator is responsible for assisting the Catering Sales and services staff in the sales, administration, office coordination and execution of events. Hours are primarily weekdays with weekends scheduled based on events. This is a full-time, non-exempt position. Learn more and Apply Online
Banquet Sous Chef:
The Banquet Sous Chef is responsible for supporting the Executive Chef with overseeing the performance of all culinary operations. To include, management and organization of kitchen facilities, menu planning, hot and cold food preparation, following menu specifications, and maintaining kitchen equipment. This is a full-time, exempt position. Learn more and Apply Online
The Head Usher is responsible for providing exceptional customer service for patrons, as well as, venue and patron safety during events. The position oversees front-of-house volunteer ushers in theaters, outdoor events, etc., and responds to special requests from patrons. Learn more and Apply Online
The Banquet Captain is responsible for the supervision of banquet staff and bartenders. The position coordinates all aspects of the room/facilities set-up (including audio visual) and food and beverage service. This is a part-time position. Learn more and Apply Online
Banquet Houseman & Setup
The Banquet Houseman/Setup position is responsible for setting rooms and a variety of spaces per the specification of the banquet events order and returning the room to its original state after events. This is a part-time position with 3-6 hours per shift. Learn more and Apply Online
The Banquet Attendant is responsible for serving, setting up, tearing down, and providing service at banquets, events, and banquet-related food and beverage operations. Requires superior customer service skills and a commitment to following food handling and safety procedures. Food Handlers Card is required. This is a PT and On-Call position, variable hours including weekends. Learn more and Apply Online
The Banquets and Concessions Bartender is responsible for preparing alcoholic beverages during Center events and concessions. Requires superior customer service skills. This is a PT and On-Call position, variable hours including weekends. Learn more and Apply Online